AGR2202 Crop production and management

The course provides a thorough understanding of the principles underlying crop production, management, and for continued learning in agronomy.
Expected Learning Outcomes of the Course are as listed below:

Specific objectives of this course are to;

• Understanding of the physical, biological, and economic factors influencing the choice of crop 
• Demonstrate insight in important interactions between plants and their physical environment that are essential for plant functioning, plant productivity and survival
• Demonstrate knowledge of the principles of crop growth and development and the influence of management on the components of yield
• Assess crop health and growth and utilize the observations made towards constructing management strategies
• Synthesize and critically appraise management strategies to optimize yield and quality in crop production with due regard to market constraints and the environment